DateTime Object
(
    [date] => 2022-01-18 11:50:00.000000
    [timezone_type] => 3
    [timezone] => Europe/Paris
)

We tested for you After-work at the new restaurant “Entre terre et mer” of Saveurs Bassin by Jérémy

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After a hard day, nothing better than a moment shared with friends or colleagues over a drink, with or without alcohol, and pleasantly cooked tapas. To do this, go to the second Saveurs Bassin establishment, on the artisanal zone side. "We tested this new address for you" ...

Saveurs Bassin by Jérémy, this name will probably be familiar to you if you stroll through the alleys of the Andernos covered market. A specialist in seafood tapas, Jérémy wanted to create a friendly place more suited to welcoming the public. From now on, Jérémy also welcomes you in the craft area, at 18 rue Panhard Levassor, from 7 p.m. Monday to Saturday.

The place is warm and the welcome reserved for customers immediately creates a relaxed atmosphere: everyone is gathered to enjoy this moment! High tables or more classic benches, each space has its own atmosphere. A “children’s corner” also allows your blond heads to have fun and wait! Coloring pages, construction games, tables adapted to their size, everything is done to ensure that the establishment welcomes you with friends, colleagues or family.

The varied menu allows everyone to nibble as they wish. Difficult to choose? Do as we did … Vary the pleasures by each ordering a different plate and nibble copiously on that of your neighbors. Perfect for testing everything!

And to accompany all this? Cocktails, local wines, beers or soft drinks will enhance this excellent evening, to the rhythm of the music played through the speakers. And if the tempo inspires you, why not inaugurate the space as a dance floor …

 

 

« Entre terre et mer » de Saveurs Bassin by Jérémy

18 rue Panhard Levassor, 33510 Andernos-les-Bains

Monday to Saturday from 7 p.m.

More informations and reservations www.facebook.com/saveursbassin or by phone at 06 09 44 31 69